Vanilla Cupcakes

Ingredients

• 2 cups flour
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1/2 cup butter, softened
• 3/4 cup sugar
• 2 eggs
• 1 cup milk
• 1 teaspoon vanilla essence (optional)

Directions

1. Preheat oven to 180 degrees C or 356 degrees F.
2. Cream butter and sugar.
3. Crack eggs in bowl, and beat one at a time
4. Add in vanilla essence, then add flour and milk alternatively
5. Beat until well mixed. Divide batter into a greased or lined muffin tin.
6. Bake for 15-20 minutes until golden.
7. Ice tops if you wish - be creative!! Use cachous, sprinkles, flowers, shop bought frosting, marzipan, liquorice…man I feel like cupcakes right now.